Bếp Trưởng Bếp Bánh Âu (Bakery - Pastry) Nộp hồ sơ

2B Talent Company

Người đại diện: Bộ phận tuyển dụng

Địa chỉ: Nguyễn Văn Tiết, Thuận An, Binh Duong

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2B Talent provides professional HR solutions. We are focus on the areas of Recruitment high-level position & expat candidates.Relocation services for expat at VN. Compulsory Benefit, Payroll & Income Taxation. We recruit specialists in a range of professional areas for permanent roles. These are the core disciplines that we recruit at our Binh Duong office. Our wide range network of diversity specialist across many more areas which will help you recruit...

Hạn nộp : 19/03/2020

MÔ TẢ CÔNG VIỆC

Responsibility

1. Perform technical demonstration in the Bakery (70%) & Patisserie (30%) field (cake making, assembly, décor, etc.) by using the products at Vietnam in front of the customers, to show the quality and advantages of the company product, and to assist our business development team in their marketing and sales quest.

2. Regularly develop new recipes and concepts for the customers following the market trend, by request of the Marketing and the Sales departments, in order promote “continuously innovative” aspect of our products to customers

3. Contribute together with the R&D department to application development for new product launching, conduct trials at Innovation Center and customer’s site.

4. To train and support sales team in techniques and skills to ensure they are competent in the bakery & patisserie field.

5. To carry out any other ad hoc activities as instructed by the superior.

Benefit package

- Salary: Max 17 million VND monthly in gross

- Bonus: salary of 13th month

- Team building activity

- Additional Healthcare- +640,000 VNĐ for a meal- +1,500,000 VNĐ for phone + transportation- 2 months of probation

- Mức lương: 20,000,000 ~ 0 VNĐ

- Ngành nghề: Nhà hàng/Khách sạn

- Vị trí công việc:

- Loại công việc: Bán thời gian

- Địa điểm: Sơn Trà

- Số lượng tuyển: 1

Yêu cầu công việc

Yêu Cầu Công Việc Requirement· Certificate/Diploma in Baking (Bakery / Patisserie) or equivalent· Experience in working with Bakery & Patisserie products in a professional environment· Working experience: 5 years· Language skill: Fluency in English is an advantage· Other skills and knowledge: Presentation Skill, Coaching Skill· Computer literacy: Basic Word/Excel· Work independentlyRequired Competencies· Continuous improvement spirit· Good personality & strong in creativity· Good organization skill· Shows a respectful and positive attitude towards internal and external customers· Stays positive, calm and flexible under pressure, when facing setbacks or unexpected situations· Can work under high pressure

- Giới tính: Không yêu cầu

- Kinh nghiệm: 5 năm

- Độ tuổi: 0 - 0

- Trình độ học vấn:

- Ngoại ngữ: - Không yêu cầu

- Hình thức nộp hồ sơ: Mọi hình thức

- Ngày nhận việc: 19/02/2020

- Hạn nộp hồ sơ: 19/03/2020

Nộp hồ sơ